Mango dessert recipes are one of summer’s greatest offerings, and there’s no way more decadent to enjoy fresh mangoes than in these beautiful cakes. From creamy cheesecakes and lovely layered stunners, to a classic mango and coconut pairing, these creative cakes are sure to inspire.
Love mangoes but hate the mess? These mango cutting tricks will take you through the basics to ensure not one bit is wasted!
No bake mango cheesecake
This fresh mango cheesecake, with coconut and macadamia in the base, makes a gorgeous summery dessert.
Mango and pineapple mousse cake
Light and full of bold tropical flavours, this soft mousse cake has a melt-in-the-mouth texture with a healthy, crunchy base.
Mango cake with lemon icing
You can use canned or frozen mango when not in season. For extra lemony icing, add 2 teaspoons finely grated lemon zest. Note
Mango and passionfruit pavlova
This iconic Australian dessert is made even more delicious with the addition of fresh tropical fruits. Whip up this gorgeous pavlova for a special occasion, birthday party or Christmas celebration.
Mango & coconut tres leche cake
This tropical mango and coconut tres leches cake made with sweetened condensed, evaporated and coconut milks is perfect for a dinner party or birthday celebration.
Mango coconut cake
Mango puree helps turn this classic coconut tea cake, and the coconut frosting, into a moist, fruity delight. Lovely served with a cup of tea or coffee.
Lime curd, coconut and mango cake
This bright and colourful lime curd, coconut and mango cake is the perfect summertime treat.
Ginger cheesecake with fresh mango
This ginger cheesecake tastes as absolutely delectable as it looks with fresh slices of juicy mango adorning the top.
Mango, coconut and mascarpone sponge
This is a simply luscious cake, with its layers of sponge, mango and coconut mascarpone.
Frozen mango macadamia crunch
Instead of brandy snaps, you could use ginger snap, butternut snap or honey snap biscuits. Note
Passionfruit and mango cheesecake
Satisfy your sweet tooth.
Mango lime cheesecake
It’s hard to imagine something more iconic to an Australian summer than mangoes.
Mango and passionfruit meringue cake
Not suitable to freeze or microwave. You will need about 5 passionfruit for this recipe. Note