Name: Chocolate nut slice
Cook time: 15 min
Total time: 15 min
Ingredients: 1/2 395g can sweetened condensed milk; 250 gram dark eating chocolate, melted; 1/2 cup (70g) coarsely chopped roasted hazelnuts; 1/2 cup (60g) coarsely chopped roasted pecans; 1/2 cup (80g) coarsely chopped roasted blanched almonds

Ingredients

1/2 395g can sweetened condensed milk

250 gram dark eating chocolate, melted

1/2 cup (70g) coarsely chopped roasted hazelnuts

1/2 cup (60g) coarsely chopped roasted pecans

1/2 cup (80g) coarsely chopped roasted blanched almonds

Method

1.Grease a 8cm x 26cm bar cake pan and line base and sides with baking paper, extending paper 5cm above long sides.

2.Combine ingredients in medium bowl. Spread mixture into pan.

3.Refrigerate several hours or overnight until firm.

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Ingredients

Method

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