Name: Char siu vegetables
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 tablespoon peanut oil; 350 gram gai lan, coarsely chopped; 300 gram choy sum, coarsely chopped; 1/4 cup char siu sauce; 1 tablespoon toasted sesame

Ingredients

1 tablespoon peanut oil

350 gram gai lan, coarsely chopped

300 gram choy sum, coarsely chopped

1/4 cup char siu sauce

1 tablespoon toasted sesame

Method

1.Heat peanut oil in wok, stir-fry red onion until soft. Add gai lan, choy sum and char siu sauce, stir-fry until greens wilt. Sprinkle with 1 tablespoon toasted sesame seeds before serving.

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Ingredients

Method

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