Name: Chocolate butterscotch sauce
Cook time: 15 min
Total time: 15 min
Ingredients: 1/2 cup firmly packed brown sugar; 2/3 cup cream; 50 gram butter; 1 tablespoon cocoa powder, sifted

Ingredients

1/2 cup firmly packed brown sugar

2/3 cup cream

50 gram butter

1 tablespoon cocoa powder, sifted

Method

1.Stir sugar, cream, butter and cocoa powder in a medium saucepan over low heat, without boiling, until sugar dissolves. Bring to the boil. Remove from heat.

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