Name: Crab dip
Cook time: 5 min
Total time: 5 min
Yield: 12
Ingredients: 400 gram canned crab meat, drained; 250 gram cream cheese; 250 gram cocktail sauce

Ingredients

400 gram canned crab meat, drained

250 gram cream cheese

250 gram cocktail sauce

Method

1.Combine crab, cream cheese and cocktail sauce in small bowl.

2.Cover bowl, refrigerate 15 minutes.

3.Serve dip with bread or crispbreads.

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Ingredients

Method

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