Veal parmigiana
A classic Italian dish popularised in New York by Italian immigrants.
Slow-cooker veal with balsamic sage sauce
Feed the family with this succulent and flavoursome slow-cooker veal with balsamic sage sauce – perfect comfort food for the cooler winter nights.
Chinese-braised veal
Tender and delicious veal that is slow-cooked in Asian aromatic spices and wine.
Spanish spicy pork and veal meatballs
Some butchers sell a pork and veal mixture. If itis not available as a mixture, buy half the amount as pork mince and half the amount as veal mince. Passata is available from most supermarkets. If you can’t find it, use pureed canned tomatoes instead. You can freeze this dish in an airtight container for […]
Pork and veal meatloaf with fig glaze
Some butchers sell a pork and veal mince mixture. If it is not available as a mixture, buy 500g pork mince and 500g veal or beef mince. This recipe can be prepared 8 hours ahead to the end of step 6. It is best to cook the meatloaf just before serving so it retains its […]
Braised veal shoulder with white beans
This wonderful veal braise is so tender you could eat it with a spoon. You may need to order the veal shoulder, sometimes called veal blade, a few days ahead of time from your butcher. Ask your butcher to bone, roll and tie the meat for you.
Veal stroganoff
Suitable to freeze at the end of step 2. Add sour cream when reheating. Note
Veal rolls with prosciutto and sage
In southern Italy and Sicily this dish is called braciole and in the northern regions it is called involtini; our version of this classic veal dish also has a burst of sage.
Veal schnitzel with winter slaw
Make the national pub favourite for dinner at home with this fab veal schnitzel with winter slaw recipe.
Roast veal rack with celeriac and potato gratin
Rack ’em up!
Veal goulash pies
Make these exquisite veal goulash pies to impress your friends and family.
Greek-style veal with olives
This Greek-style veal dish with olives can be made in no time at all in a pressure cooker.
Pork, veal and cherry terrine
Not suitable to freeze . Cherry Compote suitable to microwave. Note
Veal with red wine and balsamic vinegar and creamy garlic mash
Ask your butcher to dice the veal shoulder. Veal is suitable to freeze. Note
Barbecued veal fillet with salsa verde stuffing
This whole barbecued veal fillet with salsa verde stuffing works just as well with a whole beef sirloin fillet.
Veal goulash with parsley dumplings
Goulash is a soup or stew of meat and vegetables, seasoned with a variety of spices, and invariably with paprika. It has always been a popular meal in Central Europe. We’ve teamed it with parsley dumplings here, to make it extra hearty.